Mid-week or special occasion, dahl is a beautifully versatile recipe that can accommodate many moods and desires. Normally stewed over the stove, in this version, we’ve decided to bake it with a crust of potatoes on top to change things up a bit.
The beauty of this recipe is in its simplicity and the fact that all the ingredients you need can be found in the weekly organic veg box and on the shelves of our shop!
Check out the recipe below before you head in-store so you can make a shopping list. We also have a great free resource to download to never run out of pantry staples!
Give yourself a break and take the stress out of last-minute dashes with a convenient box full of seasonal veg for vibrant and nutritious meals. You can order your box anytime online to collect in-store at 162 Queen Margaret Drive every Friday 12-6pm & Saturday 11-2pm.